Stand-alone

Spicy Southwest Salad

$11.49/ea.*

Slices of grilled spicy chicken breast served on a fresh bed of mixed greens, topped with grape tomatoes, a blend of Monterey Jack and Cheddar cheeses, and a zesty combination of roasted corn, black beans, poblano chiles, and red bell peppers. Prepared fresh daily. Served with Seasoned Tortilla Strips and Chili Lime Pepitas. Pairs well with Creamy Salsa dressing.

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740 Calories

51g Fat

40g Carbs

34g Protein

Show full nutrition & allergens information for this product Nutrition values are per Salad (includes toppings and dressing)
*Prices vary by location
Nutrition information is calculated using standard product formulations and incorporates multiple data sources. Variation in nutrition & ingredients may occur. Nutrition, ingredients, and allergens may not reflect all customizations. Learn more here. *Prices vary by location

Includes

Seasoned Tortilla Strips

Seasoned Tortilla Strips

70 Cal
Chili Lime Pepitas

Chili Lime Pepitas

80 Cal
Creamy Salsa Dressing

Creamy Salsa Dressing

290 Cal
Avocado Lime Ranch Dressing

Avocado Lime Ranch Dressing

310 Cal
Garden Herb Ranch Dressing

Garden Herb Ranch Dressing

140 Cal
Balsamic Vinaigrette Dressing

Balsamic Vinaigrette Dressing

80 Cal
Honey Mustard Dressing

Honey Mustard Dressing

90 Cal
Extra Spicy Grilled Filet (Cold)

Extra Spicy Grilled Filet (Cold)

$6.39 | 0 Cal

Romaine lettuce, spicy chicken (boneless, skinless chicken breast, seasoning [salt, monosodium glutamate, sugar, spices, paprika, maltodextrin, flavor, modified rice starch, tapioca dextrin, salt, cottonseed oil, paprika, contains less than 2% of enzyme modified milkfat, soy lecithin, modified food starch]), grape tomatoes, corn and black beans (corn, black beans [water, black beans, salt], poblano chiles, red bell peppers, contains 2% or less of extra virgin olive oil), spring mix, Monterey/Jack cheddar cheese blend (cheddar cheese [pasteurized milk, cheese culture, salt, enzymes, annatto {color}], Monterey Jack cheese [milk, cheese culture, salt, enzymes], potato starch and powdered cellulose added to prevent caking, natamycin [a natural mold inhibitor]), carrots, red cabbage

Adults and youth (ages 13 and older) need an average of 2,000 calories a day, and children (ages 4 to 12) need an average of 1,500 calories a day. However, individual needs vary. Additional nutrition information available upon request.